Food: Page 98

Tired of chicken? Discover duck! The Maple Leaf Farms corporate chef will teach you how to properly cut up a whole duck (also called deboning). Cooking duck is easier than you think. Maple Leaf Farms is your one stop for duck cooking tips and duck recipes. Make it a meal to remember with duck.

"Hi, I am Francis, the host of this show Cooking With Dog," begins every episode of YouTube's favorite Japanese Cooking Show.

Anna The Red is the greatest Bento artist I have come across on the web. She's so highly regarded she even did an ad for Google. Check it out:

This guy from the east coast of Scotland has successfully mated the classic procedural tutorial with stop motion film making. 25 years old. Composed the music to boot. None of the visual techniques are new. But that does not make the video any less satisfying.

Yummy in my tummy!

March Madness is upon us! Who are you cheering for? UConn? USC? Chattanooga?

Speed Eater Joey Chestnut beat six-time reigning world record holder Takeru Kobayashi, eating 66 hotdogs in only 12 minutes in July 2007.

This summer's Jell-O Mold Competition at Brooklyn's Gowanus Studio Space yielded edible facsimiles of jewels, caviar, cheeseburger and fries, chicken, eggs, and "real brochettes ensconced inside Jello-O that simulated plastic wrap."

Grilled peaches are a tasty way to end a barbecue.You Will Need* A grill* A steel brush* A clean cloth* Vegetable oil* Peaches* Sugar* Lemon juice* Ice cream or whipped cream

Make lobster bisque for a smooth and velvety start to any meal.You Will Need* 14 oz. raw lobster tail* 7 scallions* 1 onion* 1 carrot* 1/3 c. butter* 4 c. fish stock* 4 parsley sprigs* 1 bay leaf* 4 black peppercorns* 2 1/2 c. water* 1/3 c. all-purpose flour* 1 3/4 c. tomato paste* 1 tbsp. sherry* 1/2 c. heavy cream* A pinch nutmeg* Salt and pepper* A large pan* A sieve* Cheesecloth* A blender* A large pot* A rubber spatula

The fried onion blossom is a classic American appetizer – and it's as fun to make as it is to eat!You Will Need* 2 large sweet onions* 1 tsp. Cajun seasoning* 1 1/4 c. all-purpose flour* 1 c. 2 percent milk* Oil for frying* Dipping sauce* A medium-size kitchen knife* A 1-gallon plastic bag* A small mixing bowl* A deep frying pan* Ranch, chipotle pepper, or Italian seasoning.

Whether you make it with the traditional Italian pancetta or its American cousin, bacon, this easy-to-make dish will quickly become a dinnertime favorite.You Will Need* Olive oil* 1/2 onion, chopped* 2 cloves garlic, minced* 4-6 slices thick bacon or pancetta, chopped* 16 oz. spaghetti* 2 eggs* Salt and pepper* 1 c. grated parmesan cheese* A large pot* A whisk* Turkey bacon* Whole wheat pasta* 1/2 c. heavy cream* Wine

Nothing says "New Orleans" like this thick soup. This recipe makes a Creole-style gumbo, using chicken or shrimp.You Will Need* 1 lb. fresh okra* 1/2 c. plus 2 tbsp. vegetable oil* 1 1/2 lb. whole shrimp in the shell* 1/2 lb. andouille sausage* 1/2 lb. boneless chicken* 1/2 c. flour* 3 garlic cloves* 1 onion* 2 celery stalks* 1 green pepper* 1 14-ounce can diced tomatoes* 1/2 tsp. black pepper* 1 tsp. fresh thyme* 1/4 tsp. cayenne pepper* 2 bay leaves* 1 to 3 tsp. salt* Rice* A kitchen knife* A...

Ingredients for Taiyaki(5 pieces)- Taiyaki Batter -100g Cake Flour (3.53 oz)2/3 tsp Baking Soda2 tbsp Sugar1/2 Egg (30g/1.06 oz)100ml Water (3.38 fl oz)150g White or Black Bean Paste (5.29 oz)30g/1.06 oz for each piece

Beer adds a nice yeasty flavor to this batter, which can also be used for fish and chips or any other fried seafood.You Will Need* 2 1/2 c. flour* 1/2 tsp. salt* 1 tbsp. paprika* A 12-ounce bottle beer* 2 lb. shrimp* Vegetable oil* Lemon wedges* Cocktail sauce* A deep fryer* A cooking thermometer* A sharp knife* Plastic wrap

Thawing frozen food on the countertop or in warm water may put your family at risk from food-borne bacteria. Keep them safe by following these methods.

Satisfy your cravings by making America's favorite snack, the potato chip, at home.You Will Need* Four potatoes* A heavy saucepan* Peanut oil* Paper towels* A slotted spoon* Salt

How to Make the Macaroni and Cheese. This is a baked macaroni and cheese recipe from scratch!You Will Need* 10 oz. elbow macaroni* 1/2 c. butter* 2 tbsp. all-purpose flour* 1 c. milk* 1 can evaporated milk* 3 eggs* 2 c. shredded sharp cheddar cheese* 1 c. processed cheese (diced)* 1/2 c. grated parmesan cheese* 1/4 tsp. seasoning salt* 1/4 tsp. ground pepper* 1/2 c. bread crumbs* 1 pinch paprika* A casserole dish* A saucepan* A skillet

SPAM keeps indefinitely, so here are a few ways to whip up tempting delights.You Will Need* SPAM* Eggs* Lettuce* A tomato* Mustard, barbecue sauce, or spicy seasoning rub* Nori sheets* Rice* Brown sugar* Vinegar* Diced vegetables* Mayonnaise* Pickle relish* Biscuit dough* Imagination* Starchy sides* Fresh fruit

With this recipe in your arsenal, you'll be the envy of professional bakers.You Will Need* Pastry dough for a double piecrust* 1 1/2 lb. sweet apples, like Golden Delicious, peeled, cored, and thinly sliced* 1 1/2 lb. tart apples, like Granny Smith, peeled, cored, and thinly sliced* 3/4 c. plus 1 tbsp. sugar* 1 tsp. fresh lemon juice* 1 tsp. ground cinnamon, divided* 1 tbsp. all-purpose flour* 3 tbsp. unsalted butter, diced* 1 egg, beaten* Rolling pin* Pie plate* Plastic wrap* A large bowl* A...