Watch this video series to learn how to make authentic Chinese pork dumpling filling. This is a very detailed demonstration of this home recipe. You can't get this kind of lesson out of a cookbook! ...
Check out this video to learn how to make Korean mandu (dumplings) and mandu guk (dumpling soup). ...
Ingredients 2 ¼ lbs. ground pork1 cup shrimp, minced2 cups water chestnuts, minced5 Tbsp. sesame oil1 Tbsp. ground black pepper1 cup onion, minced1 cup carrots, minced1 ¼ cups white mushroom, minced1 ...
Rice, 1 bag of seaweed, 2 eggs, 1 carrot, 1 cucumber, 1 yellow radish, beef, cooking oil, sesame oil, sesame, salt, bamboo roller, vinegar. Add rice to cooking pot & rinse. Water should be up to your ...
Around the World in 80 Dishes fires up your taste buds in Sichuan, China, with a demonstration of Ma-Po Tofu (Spicy Bean Curd with Beef), prepared by Chef Shirley Cheng. You will need Sichuan pepperco ...
This recipe is inspired by Francis Mallmann's book "seven fires" Creating a simple and elegant dish on the grill, cooked over coals. The burnt tomato bruschetta takes the tomato to a whole new place. ...
Stay tuned for the always enjoyable Cooking With Dog. This cooking show is hosted by a DOG named Francis! The show currently focuses on how to make popular Japanese dishes. This video demonstrates how ...
Here's a great little video from a recent trip to Portugal (the Algarve) cooking some huge prawns over coals on the grill. Known for their amazing seafood I decided to pop to the local market and pick ...
