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Food

One of the most distinct things about a culture is its cuisine, so chow down on some amazing recipes.

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Mar 4, 2011

Pizza, pizza, who wants pizza! We all want pizza, right? Well, except that one guy over there who's allergic to yeast. Well, now we can make a yeast free pizza crust that everyone can enjoy! This grea ...

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Mar 4, 2011

When the moon hits your eye like a big pizza pie that's bizarre. Still, pizza is one of the most beloved foods on the planet and this how-to will let you make a great pizza crust recipe without using ...

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Mar 4, 2011

If you're looking for a fabulous gift, why not check out this tutorial with Martha Stewart and see what to do to create a beautiful fruit basket. Bananas, apples, peaches, grapes, cherries, oranges, p ...

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Mar 3, 2011

Hosting a Twilight-themed party? Of course you're going to want a cake! This video shows you how to use gumpaste or fondant to make a ruffled tulip like the one on the cover of New Moon. Fondant is an ...

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Mar 3, 2011

Yo ho ho and a.. tube of icing? Do you have some nautical fans in the family? Someone who's bonkers about boats who's having a birthday soon? This how-to gets you up and boating in no time, helping yo ...

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Mar 2, 2011

When you think about salads, you probably imagine a bunch of stuff - usually whatever you have lying around in the fridge that hasn't gone bad yet - tossed together and strewn haphazardly. But did you ...

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Mar 2, 2011

For those of us who weren't trained in the snobby high-class kitchen classrooms of Le Cordon Bleu, tomato concassé is just a fancy schmancy term for roughly chopped tomatoes. While you're probably lik ...

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Mar 2, 2011

Let's face it: When it comes to most elaborate food garnishes at restaurants, we go "Oh! How pretty!" and then toss it aside so we can chow down on the food, the beautiful adornment forgotten forever. ...

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Mar 1, 2011

A bistro twist on a South American classic! For this recipe, you will need: 4-5 ounces red snapper, juice of 2 lemons, juice of 2 limes, 1 diced shallot, 1/4 chopped green chili, 1 tablespoon diced ci ...

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Mar 1, 2011

Tasty, good for you and completely authentic! For this recipe, you will need: canola oil, 2-3 diced onions, 2 celery stalks, 1 green bell pepper, 2 minced cloves of garlic, 4 ounces chicken, 28 ounces ...