Ingredients3 quarts water1 cup kosher salt1 cup granulated sugar1 3 to 4 pound pork roast3 garlic cloves, chopped1 tablespoon fresh rosemary1 tablespoon fresh sage1 tablespoon Dijon mustard1 teaspoon ...
Ingredients½ teaspoon active dry yeast½ cup + 2 tablespoons warm water1 ¼ cups unbleached, bread flour, plus more for dusting½ cup whole wheat flour2 tablespoons rye flour1 teaspoon fine sea salt or ...
Ingredients3 tablespoons unsalted butter, cut in 1/4-inch cubes, divided4 ounces day-old crusty French or Italian bread, cut in 1-inch pieces8 ounces freshly grated Parmigiano-Reggiano, divided1 clove ...
IngredientsFor a one-crust pie: 1-1/2 cups all-purpose flour1/4 teaspoon salt 1/8 teaspoon baking powder 8 tablespoons unsalted butter, cut in 1/2-inch pieces, well-chilled 2 tablespoons shorteni ...
Ingredients4 pounds Yukon gold or russet potatoes, peeled and quartered4 cloves garlic, peeled1 teaspoon white vinegar2-1/2 teaspoons kosher salt, divided 3 tablespoons unsalted butter, divided6 ounce ...
Ingredients1 pound fresh green beans, trimmed, cut to fit feed tube horizontally2 large shallots, peeled, cut into 1-inch pieces2 teaspoons olive oil1/4 cup water1-1/2 teaspoons balsamic vinegar1/8 te ...
IngredientsCooking spray1-1/4 cups unbleached all-purpose flour1-1/2 teaspoons baking powder1/4 teaspoon salt3/4 cup pecan halves, shells removed3 strips orange zest, bitter white pith removed2/3 cup ...
Ingredients2 small garlic cloves, peeled1 small jalapeno pepper8 scallions2 celery stalks1 medium bell pepper4 tomatoes4 cups tomato or V-8 juice2 medium cucumbers4 tablespoons lemon juice2 teaspoons ...
Ingredients16 ounces lump crab meat1 teaspoon extra virgin olive oil1 medium red bell pepper, cut into small dice 1 jalapeño pepper, seeded and finely chopped3 green onions, chopped (approximately 1/3 ...
There's nothing more fun than fondue for dessert, is there? Watch this video to see how to make Chocolate Bourbon Fondue, a warm and gooey, hands-on treat. It even has just a kick of espresso to help ...